Showing all 3 results
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DAUB Slim Divider
DAUB Slim Divider
Daub Bakery Machinery is headquartered in Goirle, in the south of the Netherlands and specializes in the development and manufacture of high-quality dough dividing and bread slicing equipment for the bakery industry. Founded in 1902, Daub Bakery Machinery has earned an international reputation for quality and innovation. All of our bakery equipment is designed, engineered and produced in our own highly automated production facility in the Netherlands which is equipped with the latest CNC machining and measuring technology. From design with our sophisticated 3D CAD software until the last part of the assembly process, all is managed, controlled and inspected in our own production facility. Only with this, in combination with a well-trained, skilled and motivated work-force we are able to ensure our high-quality standards and competitive pricing.
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DAUB Slim-Globe
DAUB Slim-Globe
Daub’s SLIM Globe Divider Rounder is specially designed for a wide range of food-processing environments with high demands on dough quality and weight consistency. Dough is divided by an advanced accurate vacuum system. That way the dough is not stressed and dough structures remain intact. Since dough is not compressed, this system is ideal for delicate dough types, even with high water content. Once divided, dough pieces automatically drop into the rounder and are rolled up again through the rounding system, ending up smoothly rounded with uniform shape and consistency on a stainless-steel platform. Ready to place in a dough tray. For all kinds of dough, including bread, tortilla, pizza, cookie or versatile hydrated dough types.
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TA Dough Weighing & Dividing Machine
TA Dough Weighing & Dividing Machine
Trima
The TA Dough Weighing and Dividing Machine is an operator-friendly, powerful dough divider for the gentle processing of soft to firm wheat, rye and mixed dough.