Rondo – Rondomat SSO6405 Dough Sheeter




SSO6405 conveyor belt width: 25.2” table overall length: 107.5”. The Rondomat is the right dough sheeter for small to medium-sized bakeries. It features a rugged and ergonomic design. With the Rondomat, you process all types of dough gently to form consistent blocks and bands of dough. The working width of 650 mm even allows you to feed cutting tables, croissant machines and small make-up lines. 

  • Conveyor belt width: 25.2”
  • Table Overall length: 107.5”
  • Careful attention to the small details make working with the Rondomat easy:
  • Ergonomically shaped adjustment lever
  • Minimum exertion when adjusting the Rollers
  • Fatigue-free work
  • Clearly legible scale
  • Easily adjustable end-thickness stop
  • Fold-up tables
  • Easy to move
  • Tables, supports and dough catch pans made of stainless steel
  • Protective hood for operating elements and controls
  • Substructure made of stainless steel (optional)
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