Dough Tech – CM275
Manufacturer
Bloemhof
Type
Save time & space with the Dough Tech CM275 countertop bread moulder. The unique compact design can make up to 1,800 pieces per hour. With a moulding range from 5″ -12″, create uniform and professional looking rolls, bolillos and breads without all the work. With very little training required, this is a solid 200 pounds of quality construction for years of trouble-free production. The affordable price and labor savings mean more profits for your bakery.
- Uniform and professional looking rolls, bolillos and breads without all the work
- Very little training required
- A solid 200 pounds of quality construction for years of trouble free production
- The affordable price and labor savings mean more profits for your bakery.
Rollers: 3” Diameter synthetic rollers and scrapers
Bearings: All sealed heavy duty ball bearings
Sprockets: Totally enclosed roller chain drive
Motor: ½ HP, heavy duty fan cooled motor
Electrical: 1 Ph/115V/60Hz
Belt: FDA approved polyester 10” wide
Safety System: In-feed safety hopper with automatic shut off
Pressure Plates One included with machine; flat or curved (specify size)
Shipping Weight: Approx. 260 lbs.
Machine weight, 200 lbs.
Machine Dimensions: 30-1/2” L x 15” W x 25” H
OPTIONS
Side Guides
- Full height, adjustable side guides, stainless steel
- Optional Side Guides recommended for flat plates
- Flat Plates: 4”, 5”, 6”, 7” 8”, 9” wide
- Curved Plates: 4”, 5”, 6” , 7-1/2” wide
- Other Plates are available upon request
Custom modifications to your requirements, consult
